Clay Curd Pot with Cap 1.5 liter Black Italica Design

599

In Mitticool earthen clay curd pot, you can store the curd up to 3 to 4 days. You will get a delicious and natural taste while making curd in the Mitticool pots. Buy earthen clay curd pot with cap online.

  • Traditional elegant look
  • Excellent finishing with Light weight
  • The real taste of food
  • 100% natural clay as the raw material.
  • Very easy to use & wash


Quality Products


Care for Health


Eco-Friendly


Natural Taste


Easy to Clean


Value For Money

Introduction:

This curd pot from MittiCool is just what you need to make store-quality curd at home, the natural way. The mineral composition of clay interacts well with the curd-forming bacteria giving you silky, thick and delicious curd in the process. This clay pot with a lid from the house of MittiCool is ideal for preparing and storing curd, without having to worry about it going sour or bad. The one-litre capacity of this pot, which comes with a lid, is just right for preparing curd in large quantities to be consumed over a couple of day.

Advantages:

  • It gives natural taste to the food.
  • Clay plate gives natural feel at the time of eating.
  • 100% natural clay as the raw material.

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