Avoid using metal spatulas and utensils which may damage the coating while cooking with a Non-Stick Tawa. Use silicone or wooden utensil to flip the bread.
Don’t overheat your Non-Stick Tawa. When using a Non-Stick Tawa, cook on low or medium heat. Also, do not leave your Tawa unattended, especially when empty. Turn off the heat as soon as you are done with cooking.
Wash it with soft brush.
Clean the Tawa in the sink using a sponge or soft cloth. Do not use pads, steel wool, or metal scrubbers on Non-Stick surfaces.