Clay Black Italica Glass Set 100 ml

649


DO:

– Before first use, soak the Tableware utensils in water for few hours and then allow it to dry. Note that this is only to be done once, before first use.

– Clean your vessels thoroughly immediately after you use them.

– Soak a soft sponge in tepid water, apply baking soda or Lemon water and gently rub your vessel clean using the soft sponge.

– If using vessels for sticky materials, Kindly boil the pot in water to remove the stickiness from the vessels.

– Give your vessels enough time to dry, this helps to retain their natural finish.

– Be careful while using, since all tableware is susceptible to abrasion from repeated handling.

– Make sure to put a cushion of tissue/cloth between each product while stacking.

– These vessels are microwave safe, so you can heat conveniently yet eat traditionally.

 

DON’T:

– Don’t Stack a lot of dishes in the sink while washing.

– Don’t Use a stainless steel/metal scrubber to clean.

– Don’t Use a dishwasher to rinse or wash these products.

– Don’t Store food in these products for longer time like days.

– Don’t Use Tableware utensils on Gas Stove.


Quality Products


Care for Health


Eco-Friendly


Natural Taste


Easy to Clean


Value For Money

Product Details:

Width 2.5 inch
Length 2.5 inch
Height 2.8 inch
Color Reddish Brown
Size 100 ML

Technical Specifications

Material Clay
Style Antique
Weight 0.700 K.G.
Type Green Product
Packing Thermocol pack

For Exports

Item Code
Pay Mode Terms T/T (Bank Transfer)
Port of Dispatch Mundra port
Delivery Time 7 days after confirmation of order
Packaging Details Corrugated box

Cleaning:

  • It’s easy to clean! Just use hot water and a gentle non-abrasive cleaning pad.
  • Don’t use metallic scouring pads.
  • Don’t clean earthenware with a soap or detergent.
  • Don’t clean your earthen cookware in dishwasher.
  • Store your pot only after it is thoroughly dry.

Advantages:

  • Cook 100% healthy, 100% non-toxic food for you and your family with these beautiful unglazed clay pots.
  • In Mitticool earthen clay curd pot, you can store the curd up to 3 to 4 days. You will get a delicious and natural taste while making curd in the Mitticool pots.
  • The clay used to make our cookware is tested to ensure it is 100% free from toxins like lead.

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